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8 Recipes for a Valentine's Day Homemade with Love

8 Recipes for a Valentine's Day Homemade with Love

Show a little love to yourself or those you care about with these homemade recipes. Delight in a stress-free romantic dinner or pamper with indul...

A Med-Summer’s Night Dream: Mediterranean Inspired Party Recipes

It’s that time of year – party time! Barbecues, picnics, brunches, 4th of July, you name it. The heat of summer makes us want to cook outside and firing up the grill evokes the primal urge to gather round the flames with friends. So what do you cook that’s light, tasty, and will feed a … Continue reading "A Med-Summer’s Night Dream: Mediterranean Inspired Party Recipes"

Savory Lentil Pancakes with Olives

A handful of Healthy Harvest’s Greek koutsourelia olives make a great snack on their own, but adding just a few to a recipe can completely transform its flavor, making it exceptional. Plus, they’ll add a boost of healthy fats and antioxidants. Related: Read what makes our olive unique here I love making veggie patties. You … Continue reading "Savory Lentil Pancakes with Olives"

One Pan (Moroccan-inspired) Lemon Olive Chicken

One Pan (Moroccan-inspired) Lemon Olive Chicken

Ah, one pan. Music to my ears. It seems I have made it my life’s mission to show people that cooking healthfully is not some huge, unattainable chore. I love finding and creating recipes that come together quickly, have easy-to-find ingredients, and don’t use every dish in the house to make. So, I was intrigued …

Curried Pumpkin and Okra

This is one of my all-time favorite dishes that I’ve ever made. In the fall and winter, it’s colorful, healthy, hearty, and full of warming spices. I make veggie curries quite frequently – red curries, yellow curries, green curries. Some are tomato-based, some made with coconut milk. But for the last year, this one has … Continue reading "Curried Pumpkin and Okra"

White Bean Puttanesca

Unless it’s a soup or stew, meals in our house rarely take more than 30 minutes. While I think everyone deserves delicious, wholesome, homemade meals and I also think cooking can be a relaxing creative endeavor rather than a chore, it doesn’t mean I want to spend all night in the kitchen. Good food can be … Continue reading "White Bean Puttanesca"

Spicy Lentil Veggie Burger

Spicy Lentil Veggie Burger

I made this for a potluck last week and immediately friends and family were asking for the recipe, which has options to make it vegan and gluten free. Not a single one was left uneaten! Vegetarians and carnivores alike will DEVOUR this amazingly flavorful and filling burger made with red lentils, lots of paprika, and …

Lemon Brined Roasted Chicken

Lemon Brined Roasted Chicken

Ingredients Whole Organic Chicken (4-5 pounds) Lemon Brine (save from green olives!) 1 teaspoon chili flakes, crushed 1 teaspoon oregano ½ teaspoon black pepper ¼ cup olive oil Brine the Chicken Add the chicken to the brine and refrigerate for at least 12 hours. Remove the chicken from the brine and pat dry. Place on …

Garlic Olive Oil Pizza with Fresh Tomatoes and Veggies

This pizza is so quick and easy to make for a weeknight dinner. We use a store-bought crust to save on time, and throw together whatever veggies we have on hand for fresh flavor. If you’re craving pizza, this is a great way to incorporate your farmer’s market finds and get the most nutrients. We … Continue reading "Garlic Olive Oil Pizza with Fresh Tomatoes and Veggies"