Recipes

As creative foodies, we are constantly dreaming up new products, recipes, and ideas. But perhaps even more fun is listening to your requests and be...

This is one of my all-time favorite dishes that I’ve ever made. In the fall and winter, it’s colorful, healthy, hearty, and full of warming spices. I make veggie curries quite frequently – red curries, yellow curries, green curries. Some are tomato-based, some made with coconut milk. But for the last year, this one has …

If you’re anything like me, it’s hard to say no to pumpkin pie for breakfast if there’s one in the house. So instead, I make this Pumpkin Pie Smoothie to satisfy my sweet tooth and get my fall fix. Enjoy this 5-minute smoothie in the morning for fiber to keep you full until lunch, or …

Fall is my favorite time of year, and Colorado never disappoints. Cozy sweaters and crisp mornings. Gorgeous aspens dripping in gold. Gathering with friends around warm fires. Perfect climbing weather. And of course, amazing food. Autumn has made it’s way to the farmer’s market, where we’re starting to see apples, pumpkins, and winter squash. So …

For years we steered people away from "flavored oils." In our experience, they were an easy way to mask cheap, low quality or adulterated olive oi...

These are what I call "compost recipes". They're the recipes that have a basic outline, but the specific ingredients can easily be substituted so y...

If there is something we've learned from our trips to Greece and Italy, it's that the secret to classic dishes is keeping it simple. Fresh-pick...

If you've followed our culinary adventures, you know our goal is to inspire more people to become home chefs by sharing local, seasonal recipes ...

Since we do our best to eat locally and in season, our winter diet consists of mostly root vegetables and winter squash. Come spring, my body fier...

This dish is effortless and full of flavor. I would be surprised if it didn't make it in to your weekly rotation. While photographing the potatoes,...

It’s starting to feel a little like Spring, so Jonathan, the baker in our family, made these light, spongy Lemon Olive Oil cakes that will add a little sunshine to your day. Baking with heart healthy Healthy Harvest Greek olive oil will help your treats last longer and give them a fluffier texture. And these …

Besides the beautiful countryside, romantic language, and handmade leather, we all know the real reason to visit Italia is THE FOOD. Olives. Wine....