Mediterranean Recipes

Pour a glug of good extra virgin olive oil over a scoop of vanilla gelato, finish with flaky sea salt, and you've made the dessert that took over Salt & Straw, Van Leeuwen, and half the food world's social feeds. It looks like a stunt. It tastes like a revelation.

A moist, golden olive oil cake recipe — plus why olive oil makes the best cakes, which oil to use, and easy ways to flavor it (lemon, orange, chocolate, almond).

Happy Independence Day Weekend! We love a reason to bring together family, friends, and food, and we can't wait to get cooking.  Start marinating ...

As creative foodies, we are constantly dreaming up new products, recipes, and ideas. But perhaps even more fun is listening to your requests and be...

This is one of my all-time favorite dishes that I’ve ever made. In the fall and winter, it’s colorful, healthy, hearty, and full of warming spices. I make veggie curries quite frequently – red curries, yellow curries, green curries. Some are tomato-based, some made with coconut milk. But for the last year, this one has …

If you’re anything like me, it’s hard to say no to pumpkin pie for breakfast if there’s one in the house. So instead, I make this Pumpkin Pie Smoothie to satisfy my sweet tooth and get my fall fix. Enjoy this 5-minute smoothie in the morning for fiber to keep you full until lunch, or …

Fall is my favorite time of year, and Colorado never disappoints. Cozy sweaters and crisp mornings. Gorgeous aspens dripping in gold. Gathering with friends around warm fires. Perfect climbing weather. And of course, amazing food. Autumn has made it’s way to the farmer’s market, where we’re starting to see apples, pumpkins, and winter squash. So …

For years we steered people away from "flavored oils." In our experience, they were an easy way to mask cheap, low quality or adulterated olive oi...