Mediterranean Recipes

Authentic Mediterranean recipes from Greece, Italy, and Spain using real olive oil, naturally fermented olives, and traditional balsamic vinegar from our family farm partners. Simple, seasonal cooking with ingredients that actually taste great.

Heirloom Tomato Goat Cheese Tart with Caramelized Onions

Heirloom Tomato Goat Cheese Tart with Caramelized Onions

Late summer at the farmers' market is heirloom tomato season, and this tomato goat cheese tart is the recipe you've been waiting all year to make. Forget the watery, mealy supermarket tomatoes — vine-ripened, soil-grown heirlooms are vibrant, juicy, and full of real tomato flavor.

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