Mediterranean Recipes

Authentic Mediterranean recipes from Greece, Italy, and Spain using real olive oil, naturally fermented olives, and traditional balsamic vinegar from our family farm partners. Simple, seasonal cooking with ingredients that actually taste great.

Spring Farm-To-Table Frittata

Spring Farm-To-Table Frittata

The farmer’s markets have finally started and we couldn’t be more thrilled. I am SO ready for fresh, local produce full of aliveness and vitality. When I eat veggies grown by my community, I can FEEL the energy as I eat it. And if you think there’s not much in season yet, think again! I … Continue reading "Spring Farm-To-Table Frittata"
Cauliflower Pizza Crust Recipe

Cauliflower Pizza Crust Recipe

During the dog days of summer, I refuse to heat up the kitchen, so it’s been mostly fresh salads or stovetop meals for us. Now that it’s finally feeling a little more like fall and cool enough to turn the air conditioning off, I’m really looking forward to using the oven again. I can’t wait to …
Garlic Olive Oil Pizza with Fresh Tomatoes and Veggies

Garlic Olive Oil Pizza with Fresh Tomatoes and Veggies

This pizza is so quick and easy to make for a weeknight dinner. We use a store-bought crust to save on time, and throw together whatever veggies we have on hand for fresh flavor. If you’re craving pizza, this is a great way to incorporate your farmer’s market finds and get the most nutrients. We …