Mediterranean Recipes

Authentic Mediterranean recipes from Greece, Italy, and Spain using real olive oil, naturally fermented olives, and traditional balsamic vinegar from our family farm partners. Simple, seasonal cooking with ingredients that actually taste great.

Greek Tomato Salad

Greek Tomato Salad

If there is something we've learned from our trips to Greece and Italy, it's that the secret to classic dishes is keeping it simple. Fresh-pick...
gluten free infused oil paleo under 30 minutes vegan vegetarian whole 30
Arugula Salad with Feta and Lemon Dressing

Arugula Salad with Feta and Lemon Dressing

If you've followed our culinary adventures, you know our goal is to inspire more people to become home chefs by sharing local, seasonal recip...
gluten free infused oil Lunch side dish under 30 minutes Vegan Vegetarian
Steamed Asparagus with Lemon Olive Oil

Steamed Asparagus with Lemon Olive Oil

Since we do our best to eat locally and in season, our winter diet consists of mostly root vegetables and winter squash. Come spring, my body fier...
gluten free infused oil paleo side dish under 30 minutes vegan vegetarian whole 30
Greek Lemon Potatoes

Greek Lemon Potatoes

These Greek lemon potatoes are crispy on the outside, creamy on the inside, and bursting with bright lemon and herb flavor. Inspired by the classi...
gluten free infused oil side dish vegan vegetarian
10 Recipes Perfect for Spring

10 Recipes Perfect for Spring

As we approach spring, the warm weather has us craving light healthy dishes that are as full of color as they are flavor. We've collected some of o...
brunch gluten free holiday vegan vegetarian
Potato Leek Soup with Lemon Olive Oil

Potato Leek Soup with Lemon Olive Oil

As part of our winter delivery, we always receive an abundance of potatoes and leeks. Leeks are a member of the allium family, or a relative of garlic and onions. They've got a silky, mild flavor and can be used in stir-frys, scrambles, and just about anywhere you'd use an onion. 
appetizer gluten free infused oil one pot meal side dish soup vegetarian winter
Garlic Roasted Brussel Sprouts

Garlic Roasted Brussel Sprouts

All you need is three simple ingredients for one quick and easy appetizer or side that will disappear before your eyes. You might not believe som...
gluten free infused oil paleo side dish vegan vegetarian whole 30
Tuscan Butternut Squash Kale Soup with White Beans

Tuscan Butternut Squash Kale Soup with White Beans

After the rich, heavy meals of holiday season, this butternut squash kale soup is exactly the reset your body's asking for. Tuscan-inspired and built on the trio of butternut squash, lacinato kale, and cannellini beans, it's nourishing without being heavy — sweet from the squash, earthy from the kale and herbs, and gently warming from ginger, paprika, and red pepper flakes. It supports immunity, helps digestion, clears your sinuses on a cold morning, and delivers serious plant-based protein from the beans and kale. Finished with a generous drizzle of extra virgin olive oil and a shower of Parmigiano Reggiano (or skip the cheese for a fully vegan butternut squash soup), this is the bowl that actually makes you feel better.

gluten free one pot meal soup winter
Quinoa Squash Cranberry "Stuffing"

Quinoa Squash Cranberry "Stuffing"

For me, winter squash, apples, cranberries, nuts and pumpkin seeds are the staples of fall. Their crimson red, fiery orange, and green hues mirror ...
fall gluten free side dish thanksgiving vegan vegetarian winter
Autumn Crunch Salad

Autumn Crunch Salad

This weekend brought in a swift change of the seasons. With Saturday offering our first glimpse of clear blue skies in over a week (what happened t...
entree fall gluten free salad seasonal side vegan vegetarian winter
Balsamic Glazed Brussel Sprouts with Pecans

Balsamic Glazed Brussel Sprouts with Pecans

I just love Brussel sprouts. I feel like they get a bad rap. Sure, when you boil them, they are kind of mushy and stinky. But if you pan fry or roast them? Oh man. So. good. The secret is to roast them low and slow until they are nice and browned. Crispy on the …
fall gluten free holiday Recipe side dish vegan vegetarian winter
Stuffed Acorn Squash with Sausage, Apple & Kale

Stuffed Acorn Squash with Sausage, Apple & Kale

Where my foodies at? This meal turned out to be one of my top 3 favorite meals I’ve ever cooked. It is *exploding* with flavor. Delicate acorn squash stuffed with a sweet and savory balance of apples, chicken sausage, kale, onion, garlic and sage all topped with crunchy toasted pecans. This easy, hearty dish just …
dinner fall gluten free local seasonal winter